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CHOCOLATE
SLICES RECIPE
This recipe
will teach you how to make Chocolate Slices. It is a quick
and easy recipe to make. Anyone who likes chocolate would
really like these slices as they have a rich chocolate flavour.
The Chocolate Slices are one of my grandsons favourite as
they all like chocolate and the smell of them cooking puts
a wonderful smell through the house. My neighbor even commented
one day that she can always tell when I am cooking as the
aroma goes right out the windows to her place.
Chocolate
Slices Ingredients
3 eggs
1/4 tsp salt
1/2 lb butter
1 1/2 cups sugar
1 tsp vanilla essence
1 1/2 cups plain flour
4 oz sweet chocolate
4 oz chopped walnuts
Chocolate
Slices Method
In a small saucepan add the
chocolate and butter and melt them. In a bowl add the eggs
and beat them well then gradually add the sugar and beat.
When the mixture is thick and creamy stir in the vanilla and
the chocolate mixture then add the sifted flour, salt and
lastly the chopped walnuts. Pour the mixture into a well greased
9 inch square tin and smooth the mixture well into the corners.
Bake in a moderate 350 degrees oven for 40 minutes. Make sure
not to over bake since the centre of this mixrure should be
fudge like and not hard. Cool completely before cutting into
Chocolate Slices.
Enjoy your freshly made Chocolate
Slices!
BUTTERSCOTCH
SLICES RECIPE
This
recipe will teach you how to make Butterscotch Slices. It
is a quick and easy recipe to make. These
Butterscotch Slices are a wonderful tasting slice. My husband
really likes these slices so I make them especially for him.
My husband loves the flavour of the golden syrup, brown sugar,
sultanas and the walnuts mixed with the other ingredients
as they give these slices a wonderful taste that keeps you
coming back for more of the Butterscotch Slices.
Butterscotch Slices Ingredients
1
egg
pinch salt
4 oz butter
1 cup sultanas
1 dsp
golden syrup
1/2 cup
chopped walnuts
1/2 cup
light brown sugar
1 1/2
cups self raising flour
chocolate icing for decoration
Butterscotch
Slices Method
In a large bowl cream the butter
and sugar until light then add the egg and the golden syrup
and beat well. Stir in the flour, salt, sultanas and walnuts
and blend it thoroughly. Spread the mixture evenly in a well
greased 11 x 7 inch shallow tray and bake in a moderate 350
degree oven for about 20 minutes. When cold top with chocolate
icing and allow to set then cut the Butterscotch Slices and
serve.
Enjoy your freshly
made Butterscotch Slices!
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