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CINNAMON
RAISIN BREAD RECIPE
This recipe
will teach you how to make Cinnamon Raisin Bread. It is a
quick and easy recipe to make. Cinnamon
Raisin Bread is the most delicious bread that I am sure the
whole family will enjoy. The flavours of cinnamon, raisins
and honey in the bread recipe makes the taste sensational.
Cinnamon
Raisin Bread Ingredients
1 tsp salt
2 Tbs honey
1 cup raisins
1 Tbs cinnamon
2 Tbs margarine
3 cups flour divided
1 package dry yeast
1 1/4 cups warm water
Cinnamon
Raisin Bread Method
In a large bowl dissolve the
yeast in 11/4 cups warm water then stir in honey. Mix in margarine,
salt and 2 cups of flour. Beat on low speed till blended then
beat one minute on high then scrape the bowl and beat one
minute more. Stir in remaining 1 cup of flour by hand. Cover
and let rise until doubled about 45 minutes. Punch batter
down and stir in cinnamon and raisins. Let the Cinnamon Raisin
Bread rise for 30 to 40 minutes more. Put into greased loaf
pan and bake at 375 degrees for 40 minutes. Turn the Cinnamon
Raisin Bread onto wire rack and cool.
Enjoy your freshly made Cinnamon
Raisin Bread!
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