Diakon and Tuna Salad Recipe

Diakon and Tuna Salad Recipe
Diakon and Tuna Salad Recipe, how to make diakon and tuna salad,
ingredients and method for making diakon and tuna salad,
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Diakon and Tuna Salad Recipe

Diakon and Tuna Salad

Diakon and Tuna Salad Ingredients:

3 cups Diakon, cut into 1 1/2" rubbed in 1/2 tbls, of salt
1/2 cup Onion, thinly sliced, soak in water for 10 minutes, drain
10 Okura, rub in 1/2 tb salt cook, drain, chopped
1 can Tuna, drained (keep 1 tb from tuna for, dressing)

DRESSING:
1 1/2 tablespoons Rice vinegar
1 1/2 tablespoons Soy sauce
1 tablespoon Juice from tuna, mix well

Diakon and Tuna Salad Method:

Put well drained tuna flakes into a bowl and add diakon, onion and okura, mix well. Pour in dressing to the tuna mixture and mix. Toss and put into a serving platter and serve.

Enjoy your freshly made Diakon and Tuna Salad!

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