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GARDEN VEGETABLES WITH RICE SOUP RECIPE
This recipe
will teach you how to make Garden Vegetables with Rice Soup.
It is a quick and easy recipe to make.
Garden Vegetables with Rice Soup is absolutely sensational.
The flavours of the vegetables mixed with the rice makes this
soup recipe so tasty.
Garden
Vegetables with Rice Soup Ingredients
1/2 onion
2 tomatoes
3 cloves garlic
1 carrot sliced
1/4 bell pepper
1 stalk of celery
2 potatoes sliced
1 zucchini squash
1/2 cup brown rice
1/2 lb fresh string beans
Garden
Vegetables with Rice Soup Method
Dice all vegetables and place
in a covered saucepan with 5 cups spring water or stock. Bring
to a boil and reduce heat to low. Add brown rice and spices
of your choice. I use a dash of light salt, coriander, thyme,
sweet basil, marjoram and 1/4 cup of salsa. You may substitute
other grains such as barley, millet etc. Simmer until the
Garden Vegetables with Rice Soup is done.
Enjoy
your freshly made Garden Vegetables with Rice Soup!
GARLIC
POTATO LEEK SOUP RECIPE
This
recipe will teach you how to make Garlic Potato Leek Soup.
It is a quick and easy recipe to make.
Garlic Potato Leek Soup is a very nutritious soup that is
easily prepared and keeps well. This is one of my daughters
favourite soup as she is not a big soup fan but the Garlic
Potato Leek Soup she enjoys.
Garlic Potato Leek Soup Ingredients
1 carrot
3 potatoes
1 large leek
6 cloves garlic
1/2 lb mushrooms
1 cup powdered milk
1 1/2 qts spring water
1 cup fresh green beans
Garlic
Potato Leek Soup Method
Dice potatoes and carrots with
skins on into 1/2 inch pieces. Slice leeks into thin slices
and simmer with the potatoes and carrots. When carrots and
potatoes are tender add remaining ingredients and simmer the
Garlic Potato Leek Soup for an additional 20 minutes. You
may thicken with cornstarch.
Enjoy your freshly
made Garlic Potato Leek Soup!
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