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GROUND
BEEF AND CORN CASSEROLE RECIPE
This recipe
will teach you how to make Ground Beef and Corn Casserole.
It is a quick and easy recipe to make. Ground
Beef and Corn Casserole is a wonderful meal to make. The flavours
of beef, corn, chicken soup, mushroom soup and noodles is
sensational. My children usually do not like casseroles but
they really like the Ground Beef and Corn Casserole.
Ground
Beef and Corn Casserole Ingredients
3/4 tsp
salt
1 cup sour cream
3 Tbs butter melted
1/4 tsp black pepper
1 cup chopped onion
1 cup soft bread crumbs
1 1/2 lb lean ground beef
1/4 cup chopped pimento
1 can cream of chicken soup
1 can cream of mushroom soup
3 cups noodles cooked and drained
12 oz can whole kernel corn drained
Ground
Beef and Corn Casserole Method
In a large frying pan brown
the ground beef and add the onion and cook until tender but
not brown. Add the corn, soup, sour cream, pimento, salt and
pepper then mix well and then stir in the cooked noodles.
Taste and add more seasoning if needed. Pour into a 2 1/2
quart casserole dish. Add the melted butter to the breadcrumbs
and sprinkle over top of the Ground Beef and Corn Casserole.
Bake at 350 degrees for 30 minutes or until hot.
Enjoy your freshly made Ground
Beef and Corn Casserole!
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