|
IRISH
SODA BREAD RECIPE
This recipe
will teach you how to make Irish Soda Bread. It is a quick
and easy recipe to make. My
family and I love this bread recipe with just about anything.
But I really love it with butter and jam on it but my grandchildren
love it with butter and vegemite on it hot out of the oven.
Irish
Soda Bread Ingredients
2 tsp salt
2 1/2 cups milk
1 tsp baking soda
1/2 cup rolled oats
2 Tbs white vinegar
4 cups whole wheat flour
1 cup all purpose white flour
Irish Soda
Bread Method
First thing
to do preheat the oven to 375 degrees. In a small bowl put
the milk and stir in the vinegar and mix to make the milk
sour then set aside. In a large mixing bowl mix together the
whole wheat flour, white flour, oats, baking soda and salt.
Add the soured mixture to the flour mixture and stir until
all the dry ingredients are moistened. Place the dough on
a floured board and lightly knead about ten times until the
dough is smooth. Form the dough into a 9 inch round loaf,
place it on a cookie sheet and with a sharp knife mark the
top of the Irish Soda Bread with an X cutting the dough about
1/8 inch deep. Bake the Irish Soda Bread for 50 to 60 minutes
or until the bread is brown and sounds hollow when tapped.
Cool and serve.
Enjoy your freshly made Irish
Soda Bread!
Search Recipes
|
