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JALAPENO
BREAD RECIPE
This recipe
will teach you how to make Jalapeno Bread. It is a quick and
easy recipe to make. Jalapeno
Bread is a really tasty bread recipe. The flavours of jalapeno
peppers, pimentos and cayenne pepper makes this bread recipe
really delicious.
Jalapeno
Bread Ingredients
1 tsp of salt
1 egg beaten
1 tsp of sugar
1 cup of warm milk
2 envelopes of yeast
2 tsp of cayenne pepper
1 small jar diced pimentos
1/2 cup of very warm water
1 stick of margarine melted
4 cups of flour more if needed
2 small cans diced jalapeno peppers
Jalapeno
Bread Method
In a small
bowl proof the yeast with 1/2 cup of very warm water and 1
teaspoon of sugar it should take about 10 minutes to foam
up. Meanwhile in a large bowl pour the warm milk, melted margaine,
beaten egg and 1/2 cup of sugar. Blend well and add yeast
when it is ready and stir. Add 2 cups of flour and beat to
make a smooth soft sponge. Add peppers, pimentos, cayenne
pepper and salt then stir. Continue to add flour one cup at
a time until a stiff dough forms.
Turn out onto a floured work surface and knead about 10 times.
Have a large bowl greased and put the dough into it then turn
over to grease all sides of the dough. Cover with plastic
wrap and a towel. Let it rise until it has doubled in size
about 2 hours. Turn out onto a floured work surface again
and knead about 20 times. Divide and form into loaves and
put into greased bread tins with the seam down. Bake the Jalapeno
Bread in 350 degree oven for 35 minutes or until golden brown
or until it sounds hollow when you tap it. Butter the tops
when removed from the bread tins and cover with a towel until
cool.
Enjoy your freshly made Jalapeno
Bread!
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