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PEKING
DUCK WITH NOODLES RECIPE
This recipe
will teach you how to make Peking Duck with Noodles. It is
a quick and easy recipe to make. I love pasta recipes and
this is one of my favourites. The flavour of the duck, noodles,
cucumber, onions, snow pea sprouts mixed with the sauces and
oil makes this a wonderful dish for the summer months and
the taste is terrific.
Peking
Duck with Noodles Ingredients
2 tsp peanut oil
1 Tbs plum sauce
2 Tbs rice vinegar
3 duck breast fillets
1/3 cup hoisin sauce
2 green sliced onions
75g snow pea sprouts
250g fresh egg noodles
2 Tbs hoisin sauce extra
1 small cucumber seeded, cut into 5mm slices
Peking
Duck with Noodles Method
Take a large baking dish and
place the duck in it then brush with hoisin sauce. Bake uncovered
in maderate oven for about 45 minutes or until cooked. Remove
from pan and discard the fat then let cool and cut into 5mm
slices. In a large saucepan of boiling water cook the noodles
uncovered until just tender then drain. Rinse under cold water
and drain. Just before serving the Peking Duck with Noodles
gently toss duck and noodles in a large bowl with cucumber,
onion, sprouts and combined remaining ingredients.
Enjoy your freshly made Peking
Duck with Noodles!
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