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WARM
SPRINGS FRIED BREAD RECIPE
This recipe
will teach you how to make Warm Springs Fried Bread. It is
a quick and easy recipe to make. I learned to make this bread
a long time ago and it has became a family favourite treat.
This bread is wonderful served with ice cream and fruit on
top or you can have it as a savoury with a meat stew. My family
and I love it either way but as a special treat I prefer it
as a sweets. Use your imagination and you can do anything
with it.
Warm Springs
Fried Bread Ingredients
1 tsp sugar
1 tsp salt
1 Tbs butter
2 Tbs melted butter
2 tsp baking powder
1 cup warm milk
1 x fat for deep frying
3 cups sifted all purpose flour
Warm Springs
Fried Bread Method
In a large
mixing bowl combine all the dry ingredients and cut in the
butter. Add just enough warm milk to make a soft dough thats
easy to handle. On a floured board knead the dough until it
is very smooth and soft. Make sure not to use a lot of extra
flour while kneading. Take the dough and divide it into 8
balls and brush the tops with melted butter then cover them
and let them stand for 45 minutes. Pat each ball into a round
6 inches in diameter and 1/4 inch thick. Preheat fat to 365
degrees and fry each round until brown on one side then turn
it over and do the other side till it is brown, make sure
you do not pierce the crust. The dough should rise to the
top as soon as you drop it into the oil. Drain on absorbent
paper and serve with whatever you prefer.
Enjoy your freshly made Warm
Springs Fried Bread!
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